Some of the best things in life are also the simplest; these beauties are definitely in that category. With a handful of ingredients, in a few minutes you can whip up a delicious and satisfying breakfast/brunch dish that is sure to please. This recipe is especially useful for the holiday season, since the ingredients required… Read More Mom’s Simple Apple Pancakes
We were recently inspired by a post shared by Girl on the Range and decided to try our own Teppan-take on it. This batter was thinner than a traditional pancake, as noted by Girl on the Range in her accidental discovery of this recipe. We found it to be a heartier, thicker version of our crepe batter… Read More Teppan Crepe-cakes with Lemon-Ricotta Filling
Some days you want a pancake-like meal, but of the savory variety. We have finally found the perfect recipe for Austrian-style crepes (to follow at end of post), decided to prepare them and fill them with some wilted spinach and mushrooms. These crepes can be filled and topped with any ingredients of your choice, be it of… Read More Teppanyaki Wilted Spinach & Mushroom Crepes
One question we hear A LOT is: Can you make pancakes on the Cook-N-Dine? The very simple answer is: YES! You absolutely can, and should! Pancakes are quick and easy, and since we were feeling quite adventurous we decided to try our hand at making some Teppanapples, too. You may be asking, “What in the… Read More Pancakes and Teppan-apples!
Some days all you want is a savory sweet bit of comfort. The Kaiserschmarrn is the perfect dish to satisfy that craving, and although the name sounds complicated the dish itself is pretty quick and easy to make. To start preparing the batter, you’ll want to seperate the whites and yolks of 4 eggs, whisking… Read More Kaiserschmarrn AKA Austrian Emperor’s Scramble on the Teppanyaki